How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Chutney?

You need 6 ingredients. The key ingredients include: 1/2 cup peeled, grated ginger, 1 1/4 teaspoons tamarind paste, 3/4 teaspoon red chilli powder, 1 teaspoon honey, and more.

Is Ginger Chutney suitable as general?

Yes, Ginger Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Ginger Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Chutney Recipe

Name: Ginger Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup peeled, grated ginger; 1 1/4 teaspoons tamarind paste; 3/4 teaspoon red chilli powder; 1 teaspoon honey; 1/4 teaspoon cumin powder; 4-5 teaspoons water to facilitate blending

Ginger Chutney – a delicious recipe with ginger, tamarind paste, red chilli powder, honey, cumin powder, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup peeled, grated ginger
1 1/4 teaspoons tamarind paste
3/4 teaspoon red chilli powder
1 teaspoon honey
1/4 teaspoon cumin powder
4-5 teaspoons water to facilitate blending

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
29 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Whole Wheat Pizza Crust Recipe
A Furlong Too Late Recipe
Pangaea Beer-Infused Mustard
Turmeric Juice

Ginger Chutney

How did you like this recipe?

Frequently Asked Questions