Name: Ginger Chicken (Grenada)
Yield: 4 servings
Ingredients: 4 chicken breasts; 1 small onion (chopped ); 1 teaspoon garlic; salt and pepper (to taste ); 1 teaspoon basil; 1 1/2 tablespoons ground ginger; 1 teaspoon Worcestershire sauce; 1 dash msg (optional- can you believe people stiil use this?); oil (for frying ); 1 tablespoon margarine; 1 tablespoon flour; 1 teaspoon chicken bouillon granule (or 1 cube); 1/2 cup water; 1/2 cup sherry wine; parsley (to garnish)

4 chicken breasts

1 small onion (chopped )

1 teaspoon garlic

salt and pepper (to taste )

1 teaspoon basil

1 1/2 tablespoons ground ginger

1 teaspoon Worcestershire sauce

1 dash msg (optional- can you believe people stiil use this?)

oil (for frying )

1 tablespoon margarine

1 tablespoon flour

1 teaspoon chicken bouillon granule (or 1 cube)

1/2 cup water

1/2 cup sherry wine

parsley (to garnish)

Ginger Chicken (Grenada)

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