How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Chicken?

You need 9 ingredients. The key ingredients include: 1 frying chicken, cut up into small pieces (1/2 or 1/3 the size of a regular piece), salt, flour, 4 Tbsp. soy sauce, and more.

Is Ginger Chicken suitable as meat & poultry?

Yes, Ginger Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ginger Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Chicken Recipe

Name: Ginger Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 frying chicken, cut up into small pieces (1/2 or 1/3 the size of a regular piece); salt; flour; 4 Tbsp. soy sauce; 1/4 c. sherry; 1/4 c. water (add more if needed); 3 slices ginger, minced; 3 stalks green onion, chopped; 2 to 3 tsp. sugar

Ginger Chicken – a delicious recipe with chicken, salt, flour, soy sauce, sherry, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 frying chicken, cut up into small pieces (1/2 or 1/3 the size of a regular piece)
salt
flour
4 Tbsp. soy sauce
1/4 c. sherry
1/4 c. water (add more if needed)
3 slices ginger, minced
3 stalks green onion, chopped
2 to 3 tsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
291 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ginger Chicken

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