Try this homemade Ginger Cardamom Pear Butter recipe the whole family will love. Made with bartlett, sugar, ground cardamom and fresh ginger. Easy step-…
This Ginger Cardamom Pear Butter relies on simple, everyday ingredients such as sugar, ground cardamom, minced peeled fresh ginger and fresh lemon juice. It comes together quickly and makes 4 servings, at about 196 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026