How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Cake?

You need 10 ingredients. The key ingredients include: ¼ cup butter, ½ cup sugar, ¼ cup molasses, ¼ cup sour cream, and more.

Is Ginger Cake suitable as baking & desserts?

Yes, Ginger Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ginger Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ginger Cake Recipe

Name: Ginger Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup butter; ½ cup sugar; ¼ cup molasses; ¼ cup sour cream; 1 egg; ¾ cup flour; ½ teaspoon baking powder; ¼ teaspoon baking soda; ¼ teaspoon salt; ¾ teaspoon ground ginger

Ginger Cake

Eats Now Editorial Team · 346 kcal · Baking & Desserts

Ginger Cake – a delicious recipe with butter, sugar, molasses, sour cream, egg, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Ginger Cake

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