How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Cake?

You need 8 ingredients. The key ingredients include: 1 c. molasses, 1 c. sugar, 1 c. butter, 1/2 c. boiling water, and more.

Is Ginger Cake suitable as baking & desserts?

Yes, Ginger Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ginger Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ginger Cake Recipe

Name: Ginger Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. molasses; 1 c. sugar; 1 c. butter; 1/2 c. boiling water; 1 Tbsp. soda; 1 Tbsp. ginger; 1 egg; pinch of salt

Ginger Cake – a delicious recipe with molasses, sugar, butter, boiling water, soda, ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. molasses
1 c. sugar
1 c. butter
1/2 c. boiling water
1 Tbsp. soda
1 Tbsp. ginger
1 egg
pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
966 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate-Raspberry Cheesecake Sundae Parfaits
Cake for Any Occaision
Apples-On-The-Bottom Cobbler
Three Berry Butter Cake

Ginger Cake

How did you like this recipe?

Frequently Asked Questions