Fresh, crisp and full of flavor — this Ginger-Cabbage Salad is a must-try. Made with pickled ginger, shredded cabbage, carrots and peanuts. Easy step-by…
This Ginger-Cabbage Salad relies on simple, everyday ingredients such as pickled ginger, shredded carrots, peanuts, crushed and mirin (sweetened asian wine). It comes together quickly and makes 4 servings, at about 166 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026