How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger-Cabbage Salad?

You need 7 ingredients. The key ingredients include: 3/4 cup pickled ginger, 4 cups shredded cabbage, green or red, 1 cup shredded carrots, 1/2 cup peanuts, crushed, and more.

Is Ginger-Cabbage Salad suitable as salads?

Yes, Ginger-Cabbage Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Ginger-Cabbage Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ginger-Cabbage Salad Recipe

Name: Ginger-Cabbage Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 3/4 cup pickled ginger; 4 cups shredded cabbage, green or red; 1 cup shredded carrots; 1/2 cup peanuts, crushed; 1/4 cup mirin (sweetened Asian wine); 1/4 cup rice vinegar; 4 scallions, sliced

Ginger-Cabbage Salad – a delicious recipe with pickled ginger, shredded cabbage, carrots, peanuts, mirin, rice vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3/4 cup pickled ginger
4 cups shredded cabbage, green or red
1 cup shredded carrots
1/2 cup peanuts, crushed
1/4 cup mirin (sweetened Asian wine)
1/4 cup rice vinegar
4 scallions, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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Ginger-Cabbage Salad

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