How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Bread Pancake?

You need 11 ingredients. The key ingredients include: 1 liter milk, 1 cup flour, 1 tablespoon butter, 1 teaspoon baking powder, and more.

Is Ginger Bread Pancake suitable as breakfast?

Yes, Ginger Bread Pancake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Ginger Bread Pancake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ginger Bread Pancake Recipe

Name: Ginger Bread Pancake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 liter milk; 1 cup flour; 1 tablespoon butter; 1 teaspoon baking powder; 1 teaspoon cardamoom powder; 1 teaspoon clove powder; 1 teaspoon cinnamon powder; 1 teaspoon ginger powder; 1 teaspoon vanilla; 1 piece bannana; 1 quart strawberries

Ginger Bread Pancake

Eats Now Editorial Team · 304 kcal · Breakfast

Ginger Bread Pancake – a delicious recipe with milk, flour, butter, baking powder, cardamoom powder, clove powder. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Ginger Bread Pancake

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