How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Bread?

You need 9 ingredients. The key ingredients include: 1 stick butter, 1 c. milk, 2 c. flour, 2 tsp. baking powder, and more.

Is Ginger Bread suitable as general?

Yes, Ginger Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Ginger Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ginger Bread Recipe

Name: Ginger Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter; 1 c. milk; 2 c. flour; 2 tsp. baking powder; 1 tsp. clove; 1 tsp. ginger; 1 tsp. cinnamon; 2 eggs; 1/2 c. molasses

Ginger Bread – a delicious recipe with butter, milk, flour, baking powder, clove, ginger. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 stick butter
1 c. milk
2 c. flour
2 tsp. baking powder
1 tsp. clove
1 tsp. ginger
1 tsp. cinnamon
2 eggs
1/2 c. molasses

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
754 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Jell-O Fruited Squares
Steamed Striped Bass with Ginger and Scallions
Lemon Curd - Thickest Lemon Sauce
Cheddar Cornbread by Blondie

Ginger Bread

How did you like this recipe?

Frequently Asked Questions