Bake this irresistible Ginger Ale Pie at home. Made with pie crust, lime jello and vanilla ice cream. Easy step-by-step instructions included.
This Ginger Ale Pie relies on simple, everyday ingredients such as pie crust (graham cracker), (3 oz.) pkg. lime jello and pt. vanilla ice cream. It comes together quickly and makes 4 servings, at about 80 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Ginger Ale Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026