Gina's Summer Tomato Pie

1. 1

   Preheat your oven to 375 degrees F. Line a baking sheet with parchment paper.

2. 2

   Sprinkle flour on a work surface.

3. 3

   Roll out pie dough to form a 10-inch circle and place on baking sheet.

4. 4

   Overlap and alternate the different tomatoes and mozzarella slices in the center of the dough, leaving a 3-inch border.

5. 5

   Scatter the basil leaves on top.

6. 6

   Sprinkle with salt and pepper and red pepper flakes.

7. 7

   Fold the uncovered edges of the dough inward over the filling to create a pleated crust.

8. 8

   Brush edges and top of pie with olive oil.

9. 9

   Place in the oven and bake for 35 minutes.

10. 10

    Remove from the oven to a cutting board.

11. 11

    Slice and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.