How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gin & Salmon?

You need 9 ingredients. The key ingredients include: 1/4 tsp. salt, 1/4 tsp. sugar, 1/4 tsp. parsley, 1/8 tsp. cinnamon, and more.

Is Gin & Salmon suitable as seafood?

Yes, Gin & Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Gin & Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gin & Salmon Recipe

Name: Gin & Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 tsp. salt; 1/4 tsp. sugar; 1/4 tsp. parsley; 1/8 tsp. cinnamon; 1/4 tsp. ginger; 1/2 tbsp. lime juice; 1/4 tsp. coriander; 1/8 tsp. freshly ground black pepper; 1 oz. gin

Gin & Salmon – a delicious recipe with salt, sugar, parsley, cinnamon, ginger, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 tsp. salt
1/4 tsp. sugar
1/4 tsp. parsley
1/8 tsp. cinnamon
1/4 tsp. ginger
1/2 tbsp. lime juice
1/4 tsp. coriander
1/8 tsp. freshly ground black pepper
1 oz. gin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3 kcal
Category
Seafood

Eats Now Editorial Team

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