Giardiniera

Name: Giardiniera
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ribs celery, diced fine; 1 qt. white vinegar; 2 qt. water; 1/2 c. honey; 1 Tbsp. fennel seed; 1 Tbsp. celery seed; 1/4 c. mustard seed; 1 lb. white onions, chopped; 2 red bell peppers, seeded and diced fine; 6 green bell peppers, seeded and diced fine; 6 hot Italian peppers, seeded and diced fine; 2 tsp. cracked black peppercorns; 1 tsp. flaked red pepper; 6 to 8 cloves garlic, mashed

Eats Now Editorial Team · 501 kcal · General

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Giardiniera – a delicious recipe with celery, white vinegar, water, honey, fennel seed, celery. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 ribs celery, diced fine
1 qt. white vinegar
2 qt. water
1/2 c. honey
1 Tbsp. fennel seed
1 Tbsp. celery seed
1/4 c. mustard seed
1 lb. white onions, chopped
2 red bell peppers, seeded and diced fine
6 green bell peppers, seeded and diced fine
6 hot Italian peppers, seeded and diced fine
2 tsp. cracked black peppercorns
1 tsp. flaked red pepper
6 to 8 cloves garlic, mashed

1
Place celery in large pot with vinegar, water, honey, fennel seed, celery seed and mustard seed.
2
Bring to a boil, stirring until well blended.
3
Add onions and continue boiling 5 minutes. Add peppers and peppercorns.
4
Boil 5 minutes more.

501

kcal

Calories

Fat

110

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 ribs celery, diced fine, 1 qt. white vinegar, 2 qt. water, 1/2 c. honey, and more.

Yes, Giardiniera falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
501 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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