Giant Peanut Brittle Cookies Recipe

Name: Giant Peanut Brittle Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup butter-flavored shortening; 1/3 cup creamy peanut butter; 1/3 cup sugar; 1/3 cup packed brown sugar; 2 teaspoons 2% milk; 1 large egg, room temperature; 1 cup all-purpose flour; 1/2 teaspoon baking soda; 1/4 teaspoon baking powder; 1/8 teaspoon salt; 3/4 cup peanut butter chips; 2/3 cup crushed peanut brittle

Servings: persons

1/3 cup butter-flavored shortening
1/3 cup creamy peanut butter
1/3 cup sugar
1/3 cup packed brown sugar
2 teaspoons 2% milk
1 large egg, room temperature
1 cup all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon baking powder
1/8 teaspoon salt
3/4 cup peanut butter chips
2/3 cup crushed peanut brittle

1
In a small bowl, cream the shortening, peanut butter and sugars until light and fluffy. Beat in milk and egg. Combine the flour, baking soda, baking powder and salt; gradually add to creamed mixture and mix well.
2
Shape dough into 1-1/2-in. balls. Place 3-1/2 in. apart on ungreased
3
. Flatten into 3-in. circles with a glass dipped in sugar.
4
Bake at 375u00b0 for 6-8 minutes or until golden brown. Cool for 2 minutes before removing to wire racks.
5
In a microwave, melt peanut butter chips; stir until smooth. Spread over half of each cookie; sprinkle with peanut brittle.

1026

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/3 cup butter-flavored shortening, 1/3 cup creamy peanut butter, 1/3 cup sugar, 1/3 cup packed brown sugar, and more.

Yes, Giant Peanut Brittle Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Giant Peanut Brittle Cookies

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