How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ghanum Ma'a Fotir (Lamb & Mushrooms)?

You need 8 ingredients. The key ingredients include: 1 lb lamb, cubed, 4 onions, minced, 2 tablespoons butter, divided, 1 lb mixed mushrooms, halved, and more.

Is Ghanum Ma'a Fotir (Lamb & Mushrooms) suitable as meat & poultry?

Yes, Ghanum Ma'a Fotir (Lamb & Mushrooms) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ghanum Ma'a Fotir (Lamb & Mushrooms)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ghanum Ma'a Fotir (Lamb & Mushrooms) Recipe

Name: Ghanum Ma'a Fotir (Lamb & Mushrooms)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lamb, cubed; 4 onions, minced; 2 tablespoons butter, divided; 1 lb mixed mushrooms, halved; ½ cup hot water; salt; pepper; 1 pinch rosemary

Ghanum Ma'a Fotir (Lamb & Mushrooms) – a delicious recipe with lamb, onions, butter, mixed mushrooms, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb lamb, cubed
4 onions, minced
2 tablespoons butter, divided
1 lb mixed mushrooms, halved
½ cup hot water
salt
pepper
1 pinch rosemary

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
481 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ghanum Ma'a Fotir (Lamb & Mushrooms)

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