How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ghanaian Jollof Rice?

You need 13 ingredients. The key ingredients include: 3 5/16 pounds chicken jointed and cut into serving-sized pieces, 3 1/3 cups tomatoes with juice tinned, 2 1/8 cups water, 2 teaspoons salt, and more.

Is Ghanaian Jollof Rice suitable as meat & poultry?

Yes, Ghanaian Jollof Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ghanaian Jollof Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ghanaian Jollof Rice Recipe

Name: Ghanaian Jollof Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 5/16 pounds chicken jointed and cut into serving-sized pieces; 3 1/3 cups tomatoes with juice tinned; 2 1/8 cups water; 2 teaspoons salt; 1/4 teaspoon black pepper; 1 1/3 cups rice; 4 3/8 ounces smoked ham cooked, cubed; 1/4 teaspoon ground cumin; 1 teaspoon chilli paste; 8 5/8 cups shredded cabbage coarsely-; french beans 250 grams green, trimmed; 2 onions but into 1.5cm slices; 1/2 teaspoon salt

Ghanaian Jollof Rice

Eats Now Editorial Team · 950 kcal · Meat & Poultry

Ghanaian Jollof Rice – a delicious recipe with chicken, tomatoes, water, salt, black pepper, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Ghanaian Jollof Rice

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