How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Germanfest Potato Salad Skillet Dinner?

You need 13 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 2 cups cooked ham, diced, 1 (2 1/2 ounce) packageprecooked bacon pieces, ⅔ cup green onion, diced, and more.

Is Germanfest Potato Salad Skillet Dinner suitable as salads?

Yes, Germanfest Potato Salad Skillet Dinner falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Germanfest Potato Salad Skillet Dinner?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Germanfest Potato Salad Skillet Dinner Recipe

Name: Germanfest Potato Salad Skillet Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 2 cups cooked ham, diced; 1 (2 1/2 ounce) packageprecooked bacon pieces; ⅔ cup green onion, diced; ½ cup red bell pepper, finely diced; 3 tablespoons granulated sugar; ½ teaspoon paprika; 1 tablespoon flour; ½ teaspoon kosher salt; ¼ teaspoon celery seed; 1 cup water; ½ cup white wine vinegar; 3 cups Simply Potatoes Diced Potatoes with Onion

Fresh, crisp and full of flavor — this Germanfest Potato Salad Skillet Dinner is a must-try. Made with vegetable oil, bacon, green onion and red bell pe…

This Germanfest Potato Salad Skillet Dinner relies on simple, everyday ingredients such as vegetable oil, cooked ham, diced, green onion, diced and granulated sugar. It comes together quickly and makes 4 servings, at about 592 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Germanfest Potato Salad Skillet Dinner

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions