German Vanilla Sugar (Vanillezucker)

1. 1

   Place sugar in a 1-2 quart glass jar that has a tight fitting scew-on lid.

2. 2

   Cut vanilla bean so it fits into jar and push it down into the sugar.

3. 3

   Place lit tightly on jar and allow to sit for at least 3 day before using.

4. 4

   ~NOTE~ This will keep for a very long time. As you use the sugar, you can replace it. The vanilla bean will be good as long as it is fragrant.

* Per serving · 4 servings · Values may vary.

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