How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Sugar Cake?

You need 9 ingredients. The key ingredients include: 8 c. flour, ¼ Tbsp. sugar (1 c.), 2 eggs, 1/2 c. shortening, and more.

Is German Sugar Cake suitable as baking & desserts?

Yes, German Sugar Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Sugar Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Sugar Cake Recipe

Name: German Sugar Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 c. flour; ¼ Tbsp. sugar (1 c.); 2 eggs; 1/2 c. shortening; 1/2 c. butter (1 stick); pinch of salt; 2 c. milk; 4 yeast cakes or packs; walnuts (optional)

German Sugar Cake – a delicious recipe with flour, sugar, eggs, shortening, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 c. flour
¼ Tbsp. sugar (1 c.)
2 eggs
1/2 c. shortening
1/2 c. butter (1 stick)
pinch of salt
2 c. milk
4 yeast cakes or packs
walnuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2111 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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German Sugar Cake

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