How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German-Style Spinach?

You need 6 ingredients. The key ingredients include: 2 Tbsp. bacon fat, 1/2 c. chopped onion, 1 Tbsp. flour, 1/2 c. water, and more.

Is German-Style Spinach suitable as vegetarian?

Yes, German-Style Spinach falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover German-Style Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German-Style Spinach Recipe

Name: German-Style Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. bacon fat; 1/2 c. chopped onion; 1 Tbsp. flour; 1/2 c. water; 10 oz. pkg. frozen spinach; salt and pepper to taste

German-Style Spinach – a delicious recipe with bacon fat, onion, flour, water, frozen spinach, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 Tbsp. bacon fat
1/2 c. chopped onion
1 Tbsp. flour
1/2 c. water
10 oz. pkg. frozen spinach
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
83 kcal
Category
Vegetarian

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