Try this homemade German Spaetzle With Cheese recipe the whole family will love. Made with noodles, emmenthaler cheese, butter and onions. Easy step-by-…
This German Spaetzle With Cheese relies on simple, everyday ingredients such as shredded emmenthaler cheese, butter (or olive oil), small onions (sliced) and salt and pepper. It comes together quickly and makes 4 servings, at about 931 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026