How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Slaw?

You need 10 ingredients. The key ingredients include: 1 large head red cabbage or both, shredded, 2 regular or 1 Bermuda onion, 1 green pepper, 1 c. sugar, and more.

Is German Slaw suitable as salads?

Yes, German Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover German Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

German Slaw Recipe

Name: German Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head red cabbage or both, shredded; 2 regular or 1 Bermuda onion; 1 green pepper; 1 c. sugar; 1 c. vinegar; 3/4 c. salad oil; 1 tsp. dry mustard; 1 tsp. celery seed; 1 Tbsp. salt; 1 Tbsp. sugar

German Slaw

Eats Now Editorial Team · 684 kcal · Salads

German Slaw – a delicious recipe with head red cabbage, regular, green pepper, sugar, vinegar, salad oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

German Slaw

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