How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Slaw?

You need 9 ingredients. The key ingredients include: 1 large head cabbage, 1 sweet onion, 1 c. sugar, 1 c. vinegar, and more.

Is German Slaw suitable as salads?

Yes, German Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover German Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

German Slaw Recipe

Name: German Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head cabbage; 1 sweet onion; 1 c. sugar; 1 c. vinegar; 3/4 c. corn oil; 1 Tbsp. sugar; 1 Tbsp. salt; 1/2 tsp. dried mustard; 1 tsp. celery seed

German Slaw – a delicious recipe with head cabbage, sweet onion, sugar, vinegar, corn oil, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large head cabbage
1 sweet onion
1 c. sugar
1 c. vinegar
3/4 c. corn oil
1 Tbsp. sugar
1 Tbsp. salt
1/2 tsp. dried mustard
1 tsp. celery seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
307 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cottage Cheese Jello Salad
Pea Salad
Roquefort Salad Dressing
Cranberry Salad

German Slaw

How did you like this recipe?

Frequently Asked Questions