German Slaw

Name: German Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head shredded cabbage; 1 thin-sliced onion; 1 thin-sliced green pepper; 2 Tbsp. sugar; 1 tsp. salt; 2 tsp. celery seed; 1 tsp. dry mustard; 3/4 c. oil; 7/8 c. sugar; 1 c. vinegar

Eats Now Editorial Team · 660 kcal · Salads

Jump to Recipe

German Slaw – a delicious recipe with cabbage, thin, thin, sugar, salt, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head shredded cabbage
1 thin-sliced onion
1 thin-sliced green pepper
2 Tbsp. sugar
1 tsp. salt
2 tsp. celery seed
1 tsp. dry mustard
3/4 c. oil
7/8 c. sugar
1 c. vinegar

1
Heat cup of vinegar with 7/8 cup sugar until sugar dissolves. Cool.
2
Pour 3/4 cup oil over cabbage, onion, green pepper, sugar, salt, celery and mustard; mix well.
3
Stir in vinegar/sugar dressing; mix well and refrigerate overnight.

660

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 head shredded cabbage, 1 thin-sliced onion, 1 thin-sliced green pepper, 2 Tbsp. sugar, and more.

Yes, German Slaw falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
660 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fruit Salad
Pea And Bacon Salad
Red Dressing
Fruit Salad

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy