How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Red Cabbage Salad?

You need 7 ingredients. The key ingredients include: 4 c. finely shredded red cabbage, 2 Tbsp. minced onions, 1 1/2 tsp. salt, 1/4 tsp. black pepper, and more.

Is German Red Cabbage Salad suitable as salads?

Yes, German Red Cabbage Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover German Red Cabbage Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

German Red Cabbage Salad Recipe

Name: German Red Cabbage Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. finely shredded red cabbage; 2 Tbsp. minced onions; 1 1/2 tsp. salt; 1/4 tsp. black pepper; 1/4 c. white wine vinegar; 3/4 c. vegetable oil; 1 tsp. Accent

German Red Cabbage Salad – a delicious recipe with red cabbage, onions, salt, black pepper, white wine vinegar, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 c. finely shredded red cabbage
2 Tbsp. minced onions
1 1/2 tsp. salt
1/4 tsp. black pepper
1/4 c. white wine vinegar
3/4 c. vegetable oil
1 tsp. Accent

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
404 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Green Bean And Walnut Salad
Cindy's Spinach Salad
Broccoli Cheddar Salad With Toasted Pumpkin
Sweet and sour red cabbage slaw

German Red Cabbage Salad

How did you like this recipe?

Frequently Asked Questions