Bake this irresistible German Red Cabbage at home. Made with red cabbage, tart apples, apple cider vinegar and water. Easy step-by-step instructions inc…
This German Red Cabbage relies on simple, everyday ingredients such as red cabbage, shredded, apple cider vinegar, water and lard or margarine. It comes together quickly and makes 4 servings, at about 32 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this German Red Cabbage delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026