How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Potato And Franks?

You need 8 ingredients. The key ingredients include: 1 lb. frankfurters, cut in 1-inch pieces, 1 can sauerkraut, 2/3 c. salad oil, 1/2 to 2/3 c. vinegar, and more.

Is German Potato And Franks suitable as salads?

Yes, German Potato And Franks falls under the Salads category and is a great choice for this type of meal.

How do I store leftover German Potato And Franks?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

German Potato And Franks Recipe

Name: German Potato And Franks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. frankfurters, cut in 1-inch pieces; 1 can sauerkraut; 2/3 c. salad oil; 1/2 to 2/3 c. vinegar; 2 onions, chopped; 8 medium potatoes, boiled and sliced; 2 tsp. capers; salt and pepper to taste

German Potato And Franks – a delicious recipe with frankfurters, sauerkraut, salad oil, vinegar, onions, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. frankfurters, cut in 1-inch pieces
1 can sauerkraut
2/3 c. salad oil
1/2 to 2/3 c. vinegar
2 onions, chopped
8 medium potatoes, boiled and sliced
2 tsp. capers
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
499 kcal
Category
Salads

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German Potato And Franks

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