How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Pickled Mushrooms(Eingelegte Champignons) ?

You need 12 ingredients. The key ingredients include: 1 lb. small button mushrooms, 1 Tbsp. salt, 1 medium onion, finely chopped, 1 clove garlic, crushed, and more.

Is German Pickled Mushrooms(Eingelegte Champignons) suitable as general?

Yes, German Pickled Mushrooms(Eingelegte Champignons) falls under the General category and is a great choice for this type of meal.

How do I store leftover German Pickled Mushrooms(Eingelegte Champignons) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German Pickled Mushrooms(Eingelegte Champignons)

Name: German Pickled Mushrooms(Eingelegte Champignons)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. small button mushrooms; 1 Tbsp. salt; 1 medium onion, finely chopped; 1 clove garlic, crushed; 1/4 c. chopped fresh parsley; 2 bay leaves; 4 coarsely ground peppercorns or a few turns of your pepper mill; 1/2 tsp. crumbled dried thyme or chopped fresh thyme; 2 c. dry white wine; 2 c. cider vinegar; 1/2 c. olive oil; juice of 1/2 lemon

Try this homemade German Pickled Mushrooms(Eingelegte Champignons) recipe the whole family will love. Made with button mushrooms, salt, onion and clove …

This German Pickled Mushrooms(Eingelegte Champignons) relies on simple, everyday ingredients such as small button mushrooms, salt, medium onion, finely chopped and garlic, crushed. It comes together quickly and makes 4 servings, at about 358 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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German Pickled Mushrooms(Eingelegte Champignons)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions