How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Onion Pie(Zweibel Kuchen) ?

You need 8 ingredients. The key ingredients include: 4 thick slices bacon, diced, 2 c. peeled and chopped yellow onions, 2 eggs, well beaten, 1 c. sour cream, and more.

Is German Onion Pie(Zweibel Kuchen) suitable as baking & desserts?

Yes, German Onion Pie(Zweibel Kuchen) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Onion Pie(Zweibel Kuchen) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Onion Pie(Zweibel Kuchen) Recipe

Name: German Onion Pie(Zweibel Kuchen)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 thick slices bacon, diced; 2 c. peeled and chopped yellow onions; 2 eggs, well beaten; 1 c. sour cream; 1 Tbsp. flour; 1/2 tsp. salt; 1/4 tsp. freshly ground black pepper; 1 (9-inch) pie shell (unbaked)

German Onion Pie(Zweibel Kuchen) – a delicious recipe with bacon, yellow onions, eggs, sour cream, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 thick slices bacon, diced
2 c. peeled and chopped yellow onions
2 eggs, well beaten
1 c. sour cream
1 Tbsp. flour
1/2 tsp. salt
1/4 tsp. freshly ground black pepper
1 (9-inch) pie shell (unbaked)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
790 kcal
Category
Baking & Desserts

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German Onion Pie(Zweibel Kuchen)

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