How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Oatmeal Cookies?

You need 8 ingredients. The key ingredients include: 2 sticks butter, 2 1/2 c. oatmeal, 2 c. sugar, 2 eggs, and more.

Is German Oatmeal Cookies suitable as baking & desserts?

Yes, German Oatmeal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Oatmeal Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Oatmeal Cookies Recipe

Name: German Oatmeal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks butter; 2 1/2 c. oatmeal; 2 c. sugar; 2 eggs; 2 Tbsp. vanilla extract; 1 tsp. baking soda; pinch of salt; 1 1/2 c. pecans, chopped

German Oatmeal Cookies – a delicious recipe with butter, oatmeal, sugar, eggs, vanilla extract, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sticks butter
2 1/2 c. oatmeal
2 c. sugar
2 eggs
2 Tbsp. vanilla extract
1 tsp. baking soda
pinch of salt
1 1/2 c. pecans, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1585 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pumpkin Cookies With Cream Cheese Frosting
Australian Butterscotch Self-Saucing "Pudding"
Tomato Basil Tart
Homemade Flour Tortillas

German Oatmeal Cookies

How did you like this recipe?

Frequently Asked Questions