How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Nut Bread?

You need 9 ingredients. The key ingredients include: 2 Tbsp. margarine, 1/2 c. sugar, 1 egg, 2 c. milk, and more.

Is German Nut Bread suitable as general?

Yes, German Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover German Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Nut Bread Recipe

Name: German Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. margarine; 1/2 c. sugar; 1 egg; 2 c. milk; 4 c. flour; 4 tsp. baking powder; 1 c. walnuts, broken; 1 c. raisins; pinch of salt

German Nut Bread – a delicious recipe with margarine, sugar, egg, milk, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. margarine
1/2 c. sugar
1 egg
2 c. milk
4 c. flour
4 tsp. baking powder
1 c. walnuts, broken
1 c. raisins
pinch of salt

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Quick Info

Servings
4 servings
Calories
1496 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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