How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Meat Loaf?

You need 9 ingredients. The key ingredients include: 2 lb. ground beef, 2 tsp. salt, 1 tsp. white pepper, 2 eggs, and more.

Is German Meat Loaf suitable as meat & poultry?

Yes, German Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover German Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German Meat Loaf Recipe

Name: German Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 2 tsp. salt; 1 tsp. white pepper; 2 eggs; 1 bell pepper, chopped; 1 sweet red pepper, chopped; 1 medium onion, chopped; 1 c. tomato paste; 6 large saltine crackers

German Meat Loaf – a delicious recipe with ground beef, salt, white pepper, eggs, bell pepper, sweet red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
2 tsp. salt
1 tsp. white pepper
2 eggs
1 bell pepper, chopped
1 sweet red pepper, chopped
1 medium onion, chopped
1 c. tomato paste
6 large saltine crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
682 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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German Meat Loaf

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