How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Matilda Applesauce Meat Loaf?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1/2 lb. ground pork, 1 can applesauce, 4 oz. finely diced onions, and more.

Is German Matilda Applesauce Meat Loaf suitable as meat & poultry?

Yes, German Matilda Applesauce Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover German Matilda Applesauce Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German Matilda Applesauce Meat Loaf Recipe

Name: German Matilda Applesauce Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1/2 lb. ground pork; 1 can applesauce; 4 oz. finely diced onions; 1 c. bread crumbs; 1 egg, beaten; 3 Tbsp. catsup; 2 tsp. salt; 1/4 tsp. pepper

Try this homemade German Matilda Applesauce Meat Loaf recipe the whole family will love. Made with ground beef, ground pork, applesauce and onions. Easy…

This German Matilda Applesauce Meat Loaf relies on simple, everyday ingredients such as ground beef, ground pork, applesauce and finely diced onions. It comes together quickly and makes 4 servings, at about 680 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1/2 lb. ground pork
1 can applesauce
4 oz. finely diced onions
1 c. bread crumbs
1 egg, beaten
3 Tbsp. catsup
2 tsp. salt
1/4 tsp. pepper

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Quick Info

Servings
4 servings
Calories
680 kcal
Category
Meat & Poultry

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