How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Goulash?

You need 10 ingredients. The key ingredients include: 1 lb lean beef, cut into 3/4 inch cubes, 8 ounces button mushrooms, cleaned (optional), 2 ounces fat or 2 tablespoons cooking oil, 1 large onion, finely chopped, and more.

Is German Goulash suitable as soups & stews?

Yes, German Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover German Goulash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German Goulash Recipe

Name: German Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean beef, cut into 3/4 inch cubes; 8 ounces button mushrooms, cleaned (optional); 2 ounces fat or 2 tablespoons cooking oil; 1 large onion, finely chopped; 2 cups boiling water; salt and pepper; 1 pinch paprika; 1 -2 teaspoon cornstarch; 1 tablespoon cold water; 1 cup tomato puree (optional) or 1 cup sour cream (optional)

German Goulash

Eats Now Editorial Team · 1774 kcal · Soups & Stews

German Goulash – a delicious recipe with lean beef, button mushrooms, cooking oil, onion, boiling water, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

German Goulash

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