Fresh, crisp and full of flavor — this German Cucumber Salad With Dill is a must-try. Made with red onion, sherry vinegar, rice vinegar and cucumbers. E…
This German Cucumber Salad With Dill relies on simple, everyday ingredients such as sherry vinegar, rice vinegar, english (seedless) cucumbers and kosher salt. It comes together quickly and makes 4 servings, at about 178 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026