How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Cole Slaw?

You need 9 ingredients. The key ingredients include: 1 small onion, 1 medium bell pepper, 1 c. vinegar, 1 tsp. dry mustard seed, and more.

Is German Cole Slaw suitable as salads?

Yes, German Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover German Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

German Cole Slaw Recipe

Name: German Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion; 1 medium bell pepper; 1 c. vinegar; 1 tsp. dry mustard seed; 1 c. Wesson oil (I use 1/4 c.); 1 medium head cabbage; 1 c. sugar; 1 1/2 tsp. salt; 1/2 tsp. celery seed

German Cole Slaw – a delicious recipe with onion, bell pepper, vinegar, Wesson oil, head cabbage, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small onion
1 medium bell pepper
1 c. vinegar
1 tsp. dry mustard seed
1 c. Wesson oil (I use 1/4 c.)
1 medium head cabbage
1 c. sugar
1 1/2 tsp. salt
1/2 tsp. celery seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
787 kcal
Category
Salads

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German Cole Slaw

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