How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Cole Slaw?

You need 8 ingredients. The key ingredients include: 1 small to large head cabbage, shredded, 1 onion, chopped, 1 c. sugar, divided use, salt to taste, and more.

Is German Cole Slaw suitable as salads?

Yes, German Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover German Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

German Cole Slaw Recipe

Name: German Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small to large head cabbage, shredded; 1 onion, chopped; 1 c. sugar, divided use; salt to taste; 1 Tbsp. dry mustard; 1 Tbsp. celery seed; 1 c. white vinegar; 3/4 c. oil

German Cole Slaw – a delicious recipe with head cabbage, onion, sugar, salt, mustard, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small to large head cabbage, shredded
1 onion, chopped
1 c. sugar, divided use
salt to taste
1 Tbsp. dry mustard
1 Tbsp. celery seed
1 c. white vinegar
3/4 c. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
654 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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