Bake this irresistible German Chocolate Upside-Down Cake at home. Made with chocolate cake, pecans, creamed cheese and margarine. Easy step-by-step inst…
This German Chocolate Upside-Down Cake relies on simple, everyday ingredients such as chopped pecans, creamed cheese, softened, margarine, softened and box powdered sugar. It comes together quickly and makes 4 servings, at about 849 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this German Chocolate Upside-Down Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026