How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Chocolate Pie?

You need 10 ingredients. The key ingredients include: 3 1/2 c. sugar, 1 1/2 tsp. cake flour, 1 tsp. cornstarch, 2 eggs, and more.

Is German Chocolate Pie suitable as baking & desserts?

Yes, German Chocolate Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Chocolate Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Chocolate Pie Recipe

Name: German Chocolate Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 1/2 c. sugar; 1 1/2 tsp. cake flour; 1 tsp. cornstarch; 2 eggs; 1 stick melted margarine; 2 oz. bitter chocolate, melted; 1 pt. evaporated milk (2 c.); pinch of salt; 1 tsp. vanilla; approximately 3/4 c. chopped pecans and flaked coconut

German Chocolate Pie – a delicious recipe with sugar, cake flour, cornstarch, eggs, margarine, bitter chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

German Chocolate Pie

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