How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Chocolate Cheesecake Tarts?

You need 7 ingredients. The key ingredients include: 2 (8 ounce) packages cream cheese, softened, 1/2 cup sugar, 2 large eggs, 2 tablespoons cocoa powder, and more.

Is German Chocolate Cheesecake Tarts suitable as baking & desserts?

Yes, German Chocolate Cheesecake Tarts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Chocolate Cheesecake Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Chocolate Cheesecake Tarts Recipe

Name: German Chocolate Cheesecake Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 ounce) packages cream cheese, softened; 1/2 cup sugar; 2 large eggs; 2 tablespoons cocoa powder; 1 teaspoon vanilla; 24 pecan sandies; 1 (15 ounce) can coconut pecan frosting (I use Duncan Hines)

German Chocolate Cheesecake Tarts – a delicious recipe with cream cheese, sugar, eggs, cocoa powder, vanilla, sandies. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (8 ounce) packages cream cheese, softened
1/2 cup sugar
2 large eggs
2 tablespoons cocoa powder
1 teaspoon vanilla
24 pecan sandies
1 (15 ounce) can coconut pecan frosting (I use Duncan Hines)

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Quick Info

Servings
4 servings
Calories
4679 kcal
Category
Baking & Desserts

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