How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Cabbage?

You need 8 ingredients. The key ingredients include: 3 Tbsp. oleo, 1 small onion, chopped (about 1/3 c.), 1 qt. shredded cabbage, 1 tsp. salt, and more.

Is German Cabbage suitable as general?

Yes, German Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover German Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German Cabbage Recipe

Name: German Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 Tbsp. oleo; 1 small onion, chopped (about 1/3 c.); 1 qt. shredded cabbage; 1 tsp. salt; 1 tsp. sugar; 1/2 tsp. caraway seed; 1 Tbsp. cider vinegar; 1/4 c. water

German Cabbage – a delicious recipe with oleo, onion, cabbage, salt, sugar, caraway seed. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 Tbsp. oleo
1 small onion, chopped (about 1/3 c.)
1 qt. shredded cabbage
1 tsp. salt
1 tsp. sugar
1/2 tsp. caraway seed
1 Tbsp. cider vinegar
1/4 c. water

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Quick Info

Servings
4 servings
Category
General

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