How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Black Bread?

You need 15 ingredients. The key ingredients include: 1 package yeast, active dry, 1 tablespoon sugar white, 1/2 cup bread flour, 1/2 cup rye flour, and more.

Is German Black Bread suitable as general?

Yes, German Black Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover German Black Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Black Bread Recipe

Name: German Black Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 package yeast, active dry; 1 tablespoon sugar white; 1/2 cup bread flour; 1/2 cup rye flour; 2 cups whole wheat flour; 1/2 cup bran flakes cereal; 1 tablespoon caraway seeds; 1 teaspoon salt; 1 teaspoon instant coffee; 1/4 teaspoon fennel seeds; 1 cup water; 2 tablespoons water; 2 tablespoons molasses; 2 tablespoons apple cider vinegar; 1/2 ounce chocolate unsweetened

German Black Bread – a delicious recipe with yeast, sugar white, bread flour, rye flour, whole wheat flour, bran flakes cereal. Easy to follow and perfect for any occasion.

Serves 4 General

German Black Bread

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