How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Applesauce Meat Loaf?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. ground beef and 1/2 lb. ground pork (or 2 lb. beef), 1/2 c. finely diced onion, 1 c. applesauce, 1 c. bread crumbs, and more.

Is German Applesauce Meat Loaf suitable as meat & poultry?

Yes, German Applesauce Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover German Applesauce Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German Applesauce Meat Loaf Recipe

Name: German Applesauce Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef and 1/2 lb. ground pork (or 2 lb. beef); 1/2 c. finely diced onion; 1 c. applesauce; 1 c. bread crumbs; 3 Tbsp. ketchup; 2 tsp. salt; 1/4 tsp. black pepper

German Applesauce Meat Loaf – a delicious recipe with ground beef, onion, applesauce, bread crumbs, ketchup, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef and 1/2 lb. ground pork (or 2 lb. beef)
1/2 c. finely diced onion
1 c. applesauce
1 c. bread crumbs
3 Tbsp. ketchup
2 tsp. salt
1/4 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
487 kcal
Category
Meat & Poultry

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German Applesauce Meat Loaf

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