How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Georgia Sally Lunn Cake?

You need 7 ingredients. The key ingredients include: 1/2 c. shortening, 1/2 c. granulated sugar, 2 eggs, well beaten, 1 c. milk, and more.

Is Georgia Sally Lunn Cake suitable as baking & desserts?

Yes, Georgia Sally Lunn Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Georgia Sally Lunn Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Georgia Sally Lunn Cake Recipe

Name: Georgia Sally Lunn Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. shortening; 1/2 c. granulated sugar; 2 eggs, well beaten; 1 c. milk; 2 c. flour; 3 tsp. baking powder; 3/4 tsp. salt

Georgia Sally Lunn Cake – a delicious recipe with shortening, sugar, eggs, milk, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. shortening
1/2 c. granulated sugar
2 eggs, well beaten
1 c. milk
2 c. flour
3 tsp. baking powder
3/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
665 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Georgia Sally Lunn Cake

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