How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Georgia Powell'S Spinach Dip?

You need 6 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen, chopped spinach (squeezed dry), 1 can sliced water chestnuts, chopped, 3 green onions, 1 1/2 c. sour cream, and more.

Is Georgia Powell'S Spinach Dip suitable as vegetarian?

Yes, Georgia Powell'S Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Georgia Powell'S Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Georgia Powell'S Spinach Dip Recipe

Name: Georgia Powell'S Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen, chopped spinach (squeezed dry); 1 can sliced water chestnuts, chopped; 3 green onions; 1 1/2 c. sour cream; 1/2 c. mayonnaise; 1 envelope dry vegetable soup mix

Georgia Powell'S Spinach Dip – a delicious recipe with water chestnuts, green onions, sour cream, mayonnaise, vegetable soup mix. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (10 oz.) pkg. frozen, chopped spinach (squeezed dry)
1 can sliced water chestnuts, chopped
3 green onions
1 1/2 c. sour cream
1/2 c. mayonnaise
1 envelope dry vegetable soup mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
413 kcal
Category
Vegetarian

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Georgia Powell'S Spinach Dip

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