How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Georgia Pecan Pie?

You need 9 ingredients. The key ingredients include: 1/2 c. butter or margarine, softened, 1 c. sugar, 1 c. firmly packed brown sugar, 2 Tbsp. plain flour, and more.

Is Georgia Pecan Pie suitable as baking & desserts?

Yes, Georgia Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Georgia Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Georgia Pecan Pie Recipe

Name: Georgia Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter or margarine, softened; 1 c. sugar; 1 c. firmly packed brown sugar; 2 Tbsp. plain flour; 3 eggs, beaten; 3/4 c. milk; 1 1/2 c. chopped pecans; 1 tsp. vanilla extract; 1 (9-inch) unbaked pie shell

Georgia Pecan Pie – a delicious recipe with butter, sugar, brown sugar, flour, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter or margarine, softened
1 c. sugar
1 c. firmly packed brown sugar
2 Tbsp. plain flour
3 eggs, beaten
3/4 c. milk
1 1/2 c. chopped pecans
1 tsp. vanilla extract
1 (9-inch) unbaked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1463 kcal
Category
Baking & Desserts

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