How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Georgia Pecan Cake?

You need 9 ingredients. The key ingredients include: 3 3/4 cake flour, 1 tsp. baking powder, 4 tsp. nutmeg, 1 stick butter, and more.

Is Georgia Pecan Cake suitable as baking & desserts?

Yes, Georgia Pecan Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Georgia Pecan Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Georgia Pecan Cake Recipe

Name: Georgia Pecan Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 3/4 cake flour; 1 tsp. baking powder; 4 tsp. nutmeg; 1 stick butter; 2 c. brown sugar; 6 eggs; 2 c. pecans, floured; 1 1/2 raisins, floured; 1 c. orange juice (frozen concentrate best)

Georgia Pecan Cake – a delicious recipe with cake flour, baking powder, nutmeg, butter, brown sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 3/4 cake flour
1 tsp. baking powder
4 tsp. nutmeg
1 stick butter
2 c. brown sugar
6 eggs
2 c. pecans, floured
1 1/2 raisins, floured
1 c. orange juice (frozen concentrate best)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2209 kcal
Category
Baking & Desserts

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Georgia Pecan Cake

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