Bake this irresistible Georgia Corn Bread Dressing at home. Made with celery, onion, egg and eggs. Easy step-by-step instructions included.
This Georgia Corn Bread Dressing relies on simple, everyday ingredients such as finely chopped celery, onion, unbeaten egg and hard-boiled eggs. It comes together quickly and makes 4 servings, at about 53 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026