How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for George'S Chocolate Rum Balls?

You need 11 ingredients. The key ingredients include: 1 c. walnuts or pecans, 1/2 lb. vanilla wafers, 2 Tbsp. cocoa, 1/2 c. light corn syrup, and more.

Is George'S Chocolate Rum Balls suitable as general?

Yes, George'S Chocolate Rum Balls falls under the General category and is a great choice for this type of meal.

How do I store leftover George'S Chocolate Rum Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

George'S Chocolate Rum Balls Recipe

Name: George'S Chocolate Rum Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. walnuts or pecans; 1/2 lb. vanilla wafers; 2 Tbsp. cocoa; 1/2 c. light corn syrup; 1/4 c. rum or brandy confectioners sugar; 1 c. semi-sweet chocolate bits; 3 Tbsp. light corn syrup; 1/2 c. bourbon or light cream; 2 1/2 c. crushed vanilla wafers; 1/2 c. powdered sugar; 1 c. chopped nuts

Try this homemade George'S Chocolate Rum Balls recipe the whole family will love. Made with walnuts, vanilla wafers, cocoa and light corn syrup. Easy st…

This George'S Chocolate Rum Balls relies on simple, everyday ingredients such as walnuts or pecans, vanilla wafers, cocoa and light corn syrup. It comes together quickly and makes 4 servings, at about 1646 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1646

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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George'S Chocolate Rum Balls

Tips for the best results

Variations & substitutions

My Personal Notes

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