How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Genocide-By-Chocolate Brownie Cake?

You need 9 ingredients. The key ingredients include: 1 ½ cups flour (all-purpose or white spelt), ½ cup cocoa powder, ⅔ cup white sugar (you can use up to a cup if you choose), 1 ½ teaspoons baking soda, and more.

Is Genocide-By-Chocolate Brownie Cake suitable as baking & desserts?

Yes, Genocide-By-Chocolate Brownie Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Genocide-By-Chocolate Brownie Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Genocide-By-Chocolate Brownie Cake Recipe

Name: Genocide-By-Chocolate Brownie Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups flour (all-purpose or white spelt); ½ cup cocoa powder; ⅔ cup white sugar (you can use up to a cup if you choose); 1 ½ teaspoons baking soda; 1 teaspoon baking powder (level); ½ teaspoon salt; 1 ½ cups soymilk; ⅓ cup extra virgin olive oil; 1 cup semi-sweet chocolate chips (or more if you like)

Bake this irresistible Genocide-By-Chocolate Brownie Cake at home. Made with flour, cocoa powder, white sugar and baking soda. Easy step-by-step instruc…

This Genocide-By-Chocolate Brownie Cake relies on simple, everyday ingredients such as cocoa powder, baking soda, baking powder (level) and salt. It comes together quickly and makes 4 servings, at about 783 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Genocide-By-Chocolate Brownie Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 ½ cups flour (all-purpose or white spelt)
½ cup cocoa powder
⅔ cup white sugar (you can use up to a cup if you choose)
1 ½ teaspoons baking soda
1 teaspoon baking powder (level)
½ teaspoon salt
1 ½ cups soymilk
⅓ cup extra virgin olive oil
1 cup semi-sweet chocolate chips (or more if you like)

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Quick Info

Servings
4 servings
Calories
783 kcal
Category
Baking & Desserts

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Genocide-By-Chocolate Brownie Cake

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